At Quails’ Gate and Old Vines Restaurant, we believe that every great meal begins with extraordinary ingredients. That’s why, for over a decade, we’ve partnered with Two Rivers Meats, a North Vancouver-based producer dedicated to connecting chefs with the highest-quality local proteins.
Supporting Farmers, Honouring the Land
From the very beginning, our collaboration has been rooted in a shared passion for sustainability, craftsmanship, and respect for both the land and the farmers who nurture it. Two Rivers works closely with carefully selected ranchers and farmers who share their values of animal welfare, environmental stewardship, and fair practices. These relationships ensure hat every protein delivered to our kitchen reflects integrity from start to finish.
A Culinary Partnership That Inspires
Old Vines has showcased an incredible range of Two Rivers products over the years. From grass-fed and naturally raised beef to tender Cornish hens, local duck, pork, quail, foie gras, and more, these ingredients have become the foundation of some of our most memorable dishes.
Celebrating Charcuterie
Their housemade charcuterie selections are a particular highlight. Guests enjoy a variety of flavours — from rich Coppa and spicy Chorizo to delicate Bresaola and aromatic Finocchiona — each crafted with skill and care. These offerings are more than ingredients; they are stories on a plate, reflecting artistry, tradition, and connection to local farms.
Built on Trust and Shared Vision
At the heart of our partnership is a commitment to connection — bringing chefs, farmers, ranchers, and food producers together in a way that honours the full journey of every ingredient. With Two Rivers, we know exactly where our proteins come from, who raised them, and how they were raised. This level of transparency and respect adds an extra layer of meaning to the dining experience at Old Vines Restaurant. Every dish served at Old Vines tells the story of the people, practices, and passion behind it, making each meal not only memorable, but deeply rooted in integrity and place.
As we look ahead, our ongoing partnership with Two Rivers Meats continues to be a cornerstone of what makes dining at Old Vines Restaurant unique. Together, we celebrate local ingredients, sustainable practices, and a truly immersive dining experience — all complemented by our estate-grown wines and the stunning views of the vineyards.
Find Two Rivers Meats here ↓
https://tworiversmeats.com/
https://www.instagram.com/tworiversmeats/
