The Old Vines Restaurant at Quails’ Gate is home to a dynamic menu of wine-led, contemporary cuisine inspired by seasonal local farms and suppliers throughout beautiful British Columbia. Bring your appetite and your passion for fine wine and we will take care of the rest.
Open Daily from 11:00 AM to 9:30 PM Phone: 250.769.2500
Enjoy an award winning brunch menu with a view while enjoying the musical ambience of Kinga & Loni Moger.
Perfect for sharing, this timeless delight pairs beautifully with our exceptional wines. Available Sun – Wed from 2:30 PM to close.
*reservations required
Enjoy Bonspiel Brunch, savour the Skip’s Table two-course lunch or unwind at The Hack Happy Hour with small plates and handcrafted cocktails, all celebrating the camaraderie of curling.
mignonette, lemon
suggested pairing: 2023 Chenin Blanc
garnish of capers, pickle, Dijon mustard, egg yolk, crispy cabbage and shallot, chives, grilled focaccia
suggested pairing: 2022 Quorum
celeriac hummus, pickled purple carrots, dukkah, cilantro
suggested pairing: 2023 Gewürztraminer
Campbell Creek Hen’s egg confit, pickled shimeji mushroom, puffed wild rice, soy truffle foam
suggested pairing: 2022 Pinot Noir
grilled Humbolt squid ribbons, compressed kohlrabi, spicy mentaiko sauce, trout roe, crispy garlic & nori gremolata
suggested pairing: 2023 Clone 49 Riesling
fresh apple, winter radish, Alpindon cheese, brown butter hazelnut & raisin vinaigrette
suggested pairing: 2023 Clone 49 Riesling
pickled sunchokes, black garlic emulsion, BC Charmesan cheese
suggested pairing: 2022 Chardonnay
seasonally inspired
daily pairings
Unearthed Farm beans, steamed potatoes, clams, capers, saffron & white wine sauce
suggested pairing: 2022 Stewart Family Reserve Chardonnay
potato rosti, local mushroom flan, crispy bacon
suggested pairing: 2021 Stewart Family Reserve Pinot Noir
seasonally inspired
daily pairings
whipped Tanto Latte burrata, focaccia crisp, olive tempura, basil powder
suggested pairing: 2022 Chardonnay
black apple ketchup, roasted Greencroft Farm cabbage, crispy rice, cornichon & pickled mustard seed pork jus
suggested pairing: 2023 Clone 49 Riesling
pommes pont-neuf, watercress salad, bearnaise aioli
suggested pairing: 2021 Queue
slow braised veal cheek with crispy veal sweetbreads, citrus braised BC endive, rutabaga fondant, kale leaves, vanilla parsnip purée, braising jus
suggested pairing: 2021 Queue
sautéed mushrooms, charred onion, Brussels, crispy potato “hashbrown”, sour cream and onion espuma, red wine jus
suggested pairing: 2021 Queue
slow roasted cauliflower, Gigante bean & nduja fricassee, fresh herb emulsion
suggested pairing: 2022 Stewart Family Reserve Chardonnay
smoked paprika, lemon, herb gnocchi, sundried olives, pan jus
suggested pairing: 2021 Stewart Family Reserve Pinot Noir
warm fregola, grilled cabbage and roasted celery root salad, toasted pinenut, pickled squash, cilantro & mint gremolata, smoked garlic lamb jus
suggested pairing: 2022 Old Vines Foch
Vadouvan spiced French lentils, mushroom scented squash purée, roasted sunchoke & apple fricassee, puffed quinoa, pickled shallots
suggested pairing: 2022 Quorum
mignonette, lemon
suggested pairing: 2023 Chenin Blanc
sesame ginger dressing, winter citrus, charred green chili aioli, fresh radish
suggested pairing: 2023 Clone 49 Riesling
pickled onion, toasted pumpkin seeds
suggested pairing: 2017 Valley of the Moon Cuvee La Luna
cheese, cured meat, terrine, pickles, olives, quince preserve, spiced nuts
suggested pairing: 2022 Rosé
poached plums, honeycomb, walnuts, grilled bread
suggested pairing: 2022 Stewart Family Reserve Chardonnay
miso & lime dressing, toasted sesame seeds
suggested pairing: 2023 Chenin Blanc
spicy mentaiko sauce, fried garlic & nori gremolata
suggested pairing: 2023 Rosé
preserved lemon aioli
suggested pairing: 2022 Chardonnay
Szechuan honey glaze, scallions, sesame seeds
suggested pairing: 2023 Gewürztraminer
All Eggs Sourced Locally from Campbell Creek Farm
pistachio crème brulée, toasted pistachios, chocolate mousse
suggested pairing: 2020 Mirabel Blanc de Noir
three sunny side eggs, thick cut bacon, Italian Meat Master sausage, breakfast potatoes, grilled sourdough
suggested pairing: Mimosa
fried egg, hand cut fries, petite salade, hollandaise
suggested pairing: 2021 Queue
local corn, poached eggs, pickled red onion, potatoes, cilantro, sour cream, Espelette
suggested pairing: 2023 Gewurztraminer
poached eggs, English muffin, breakfast potatoes, hollandaise
suggested pairing: 2022 Chardonnay
nuts & seeds, oven dried tomatoes, poached eggs, grilled sourdough
suggested pairing: 2023 Chenin Blanc
bacon and onion jam, smoked cheddar, house made milk bun, lettuce, hand cut fries
suggested pairing: 2022 Merlot
Unearthed Farm beans, lamb merguez, duck leg confit, braised pork belly, poached free range egg
suggested pairing: 2021 Stewart Family Reserve Pinot Noir
poached eggs, pickled red onion, chicken gravy
suggested pairing: 2022 Stewart Family Reserve Chardonnay
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