HARVEST LUNCH IN THE VINEYARD
Set amidst the beauty of the vines, this harvest lunch brings guests together at one long table to enjoy the season’s abundance. Our culinary team has thoughtfully crafted a four-course menu showcasing the freshest ingredients from our region, each course paired with award-winning Quails’ Gate wines. This is a ticketed event. $155 per person. VIEW […]
HAPPY HOUR IS BACK
Enjoy small plates alongside craft cocktails, or discover something new with our curated Food & Wine Flight, thoughtfully paired to showcase the best of our cuisine and award-winning wines. For seafood lovers, our Raw Bar Platter features a selection of fresh coastal offerings. Join us and unwind in the heart of Wine Country. VIEW MENU
5-COURSE ESTATE GARDEN MENU
Our new 5-Course Estate Garden Menu celebrates the freshest flavours of the season, showcasing ingredients grown right here on our property. From vibrant garden vegetables and fragrant herbs to hand-harvested fruits and edible flowers, each course highlights the unique bounty of the estate. Available daily from 5:00 PM – close. VIEW MENU