Join for an unforgettable evening honouring the people, partnerships, and plates that have shaped our journey — and a toast to the years ahead.
Culinary Director Chef Roger Sleiman — a recent inductee into the BC Restaurant Hall of Fame — will lead the team in creating a four-course menu that tells the story of our past and celebrates our future. He’ll be joined by some of our local purveyors to bring this special anniversary dinner to life.
This special reunion is more than a dinner—it’s a celebration of the relationships, creativity, and shared history that define Old Vines. Discover how our kitchen has influenced chefs across British Columbia and continues to shape the region’s vibrant culinary community.
5:30 PM – Welcome reception with canapés on the patio
6:15 PM – Three-course seated dinner in the restaurant
8:00 PM – Dessert and dancing under the stars in the Market Garden
Tickets: $195 per guest (wine pairings included)
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